- Video
Description
A seasoning drum, a coating machine for the production of dragee, coated pills, tablets, candy, a panning coating machine ensures specific processes such as mixing, drying, adding various ingredients. It is also used to coat products such as nuts or dried fruit with chocolate, yoghurt or other toppings. It is also used in the pharmaceutical industry for coating drugs, tablets and the like.
Areas of use
- Pharmaceutical industry
- Food industry
- Chemical industry
- Agricultural industry
The drum-type machine qualitatively granulates and rolls with continuous mixing of seeds, nuts, dried fruits and vegetables, confectionery and other similar products with the exception of sticking. Also for production of yogurt or chocolate coated nuts or raisins.
Video
Related Products
Quick View
Hematogen production line
Technological line for hematogen is intended for preparation of hematogenic mass for production of hematogenic molasses. It consists of several parts, including receiving and storing molasses, preparing syrup, cooking syrup and mixing with albumin, control and supplementary equipment. It can be supplemented with a technological part for forming of the mass into the form of sticks and packaging.
Company NORMIT FOOD s.r.o. designs and manufactures a custom made line according to your requirements and needs.
CONTACT US
Quick View
Line for vacuum fried vegetable chips
Quick View
Vacuum evaporator SQE
Vacuum evaporators of the SQE series are designed for evaporation of water, thickening and cooking of a wide range of viscous products under vacuum, cooking at lower temperatures, thus preserving the natural taste, aroma and color of the product.
Quick View
Yoghurt production line
The yoghurt production line as a universal cooking homogenizer with pasteurizer designed for a wide range of food products, from liquid to highly viscous, having a homogeneous structure or containing solid particles up to 15 mm (or larger on request).
CONTACT US
Quick View
Forming machine – former for cereal bars and confectionery
Forming molding machine is suitable for forming - molding of protein, chocolate, coconut bars, biscuits, and various kinds of confectionery.
CONTACT US
Quick View
Production line for making dried fruit
We will design a tailor-made solution, exactly according to your requirements, from the loading of fruit, washing, peeling, slicing, drying to the packaging of the finished product.
Company NORMIT FOOD s.r.o. designs a solution and manufactures a customized line according to your requirements and needs.
CONTACT US
Quick View
Vacuum evaporator – concentrator SweetStuff
Vacuum evaporator - concentrator is designed for cooking a wide range of products - confectionery mixtures, jams, caramels, sauces, including high-viscosity and low-liquid products, as well as concentrating various extracts and similar products in the food, pharmaceutical, chemical and other industries.
Quick View
Blancher inclined screw
The blanching process is an alternative way of cooking and sometimes it is the only one way of culinary processing for products which are heat sensitive.
CONTACT US
Quick View
Line for production of semi-finished meat products
The line is an ideal solution for the production of meat products such as meatballs, burgers, meat pancakes and the like.
Company NORMIT FOOD s.r.o. thanks to its many years of experience and teams of experts, will design a solution and produce a tailor-made line according to your requirements and needs.
CONTACT US
Quick View
Diffuser – Vacuum liquid coater DifuVac
Vacuum diffusion is the process by which the air inside the product is removed by vacuum and the released pores are filled the flavor, vitamin or other substances.
